Ohana sushi menu – Indulge in the delectable offerings of Ohana Sushi, where traditional Japanese flavors harmonize with modern culinary artistry. From tantalizing appetizers to exquisite sushi and rolls, every dish is crafted with precision and passion, promising an unforgettable dining experience.
Our menu is a symphony of flavors, featuring a diverse selection of appetizers, sushi, sashimi, rolls, and desserts. Whether you’re seeking a light bite or a multi-course feast, Ohana Sushi caters to every palate and preference.
Ohana Sushi Menu
Appetizers
Ohana Sushi’s appetizer menu features a diverse range of traditional and modern options, catering to a variety of tastes and preferences. From classic edamame to innovative crispy rice creations, each appetizer is crafted with fresh ingredients and vibrant flavors.
- Edamame(steamed soybeans): A classic appetizer, simple yet addictive, served with a sprinkle of sea salt.
- Miso Soup(traditional Japanese soup): A comforting and savory broth made with miso paste, tofu, and seaweed.
- Gyoza(pan-fried dumplings): Delicate dumplings filled with a choice of pork, chicken, or vegetables, pan-fried to a golden crisp.
- Crispy Rice(nori-wrapped crispy rice): A modern take on traditional sushi, featuring crispy rice topped with a variety of fresh fish, vegetables, and sauces.
- Takoyaki(octopus balls): A popular street food, these bite-sized balls are made with a batter filled with octopus and cooked in a special takoyaki pan.
Ohana Sushi Menu: Sushi and Sashimi
Sushi and sashimi are two of the most popular Japanese dishes. Sushi is a type of vinegared rice that is combined with various toppings, including seafood, vegetables, and egg. Sashimi is simply raw seafood that is sliced into thin pieces.Both sushi and sashimi are delicious and healthy options.
They are a good source of protein, omega-3 fatty acids, and other nutrients.
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Types of Sushi and Sashimi
There are many different types of sushi and sashimi. Some of the most popular include:
- Nigiri sushi: This is the most common type of sushi. It consists of a small ball of rice topped with a slice of seafood, such as tuna, salmon, or shrimp.
- Maki sushi: This type of sushi is made with a sheet of seaweed that is rolled around a filling of rice, seafood, and vegetables.
- Sashimi: This is simply raw seafood that is sliced into thin pieces. Sashimi is often served with soy sauce and wasabi.
Difference Between Sushi and Sashimi
The main difference between sushi and sashimi is that sushi is made with vinegared rice, while sashimi is not. This gives sushi a slightly sour flavor that sashimi does not have.Another difference between sushi and sashimi is that sushi is often served with soy sauce and wasabi, while sashimi is not.
Soy sauce and wasabi are both condiments that can enhance the flavor of sushi and sashimi.
Popular Sushi and Sashimi Combinations
There are many different sushi and sashimi combinations that you can try. Some of the most popular include:
- Sushi platter: This is a combination of different types of sushi, such as nigiri sushi, maki sushi, and sashimi.
- Sashimi platter: This is a combination of different types of sashimi, such as tuna, salmon, and shrimp.
- Sushi and sashimi combo: This is a combination of sushi and sashimi, such as a sushi platter and a sashimi platter.
Ohana Sushi Menu
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Ohana Sushi Menu: Rolls
Ohana Sushi presents an exquisite selection of rolls, each crafted with the finest ingredients and artistry. From specialty and signature rolls to classic favorites, our menu offers a delectable journey for sushi enthusiasts.
Specialty Rolls
| Roll | Ingredients | Presentation |
|---|---|---|
| Volcano Roll | Spicy tuna, avocado, cucumber, topped with masago, spicy mayo, and eel sauce | Served with a flaming volcano sauce, adding a dramatic flair to the presentation |
| Rainbow Roll | Tuna, salmon, yellowtail, shrimp, avocado, cucumber, topped with masago and assorted sauces | Colorful and vibrant, resembling a rainbow, sure to impress visually |
| Lobster Tempura Roll | Lobster tempura, avocado, cucumber, topped with unagi sauce and sesame seeds | Luxurious and indulgent, the crispy lobster tempura adds a unique texture and flavor |
Signature Rolls
| Roll | Ingredients | Presentation |
|---|---|---|
| Ohana Roll | Shrimp tempura, avocado, cucumber, topped with unagi sauce, masago, and sesame seeds | Signature dish of Ohana Sushi, a harmonious blend of flavors and textures |
| Mango Tango Roll | Mango, shrimp tempura, avocado, cucumber, topped with mango sauce and sesame seeds | Tropical and refreshing, the sweet mango adds a delightful contrast to the savory flavors |
| Spicy Tuna Crunch Roll | Spicy tuna, avocado, cucumber, topped with crunchy tempura flakes and spicy mayo | A spicy and satisfying choice, the crispy tempura flakes add an extra layer of texture |
Classic Rolls
| Roll | Ingredients | Presentation |
|---|---|---|
| California Roll | Imitation crab, avocado, cucumber | A classic and popular choice, known for its simplicity and freshness |
| Philadelphia Roll | Smoked salmon, cream cheese, avocado | A rich and creamy roll, the smoked salmon and cream cheese create a luxurious flavor |
| Tuna Roll | Tuna, avocado, cucumber | A traditional and straightforward roll, showcasing the delicate flavor of tuna |
Ohana Sushi Menu
Ohana Sushi Menu: Drinks
Ohana Sushi offers a comprehensive beverage menu to complement its delectable sushi and sashimi offerings. From refreshing non-alcoholic options to an exquisite selection of alcoholic beverages, there’s a perfect drink to enhance every dining experience.
For those seeking a refreshing and flavorful accompaniment to their sushi, the menu features a range of fruit juices, sparkling waters, and soft drinks. The fresh-squeezed orange juice and the zesty pineapple juice are perfect pairings for light and delicate sushi rolls, while the sparkling lemon-lime soda adds a touch of effervescence to the meal.
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For a more traditional touch, the authentic Japanese green tea offers a refreshing and palate-cleansing experience.
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For those who prefer a more spirited beverage, Ohana Sushi’s alcoholic menu offers a diverse selection of sake, beer, and wine. The smooth and refined Junmai sake pairs exceptionally well with the umami-rich flavors of sushi, while the crisp and refreshing Asahi beer complements the lighter rolls.
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The selection of white and red wines, sourced from renowned vineyards, provides a sophisticated accompaniment to the diverse flavors of the sushi and sashimi.
Among the unique and local drinks offered by Ohana Sushi, the homemade plum wine stands out. This sweet and tart beverage, made from locally sourced plums, offers a unique and refreshing alternative to traditional wines. The local craft beers, brewed by independent breweries in the area, showcase the vibrant craft beer scene and provide a taste of the local culture.
Ohana Sushi Menu
Ohana Sushi Menu: Desserts
Indulge in a delightful selection of desserts that blend traditional Japanese flavors with Western influences. From delicate mochi to rich chocolate creations, each dessert offers a unique symphony of textures and flavors.
- Mochi Ice Cream: Bite-sized pillows of soft, chewy mochi enveloping a frozen center of creamy ice cream. Choose from classic flavors like green tea, strawberry, or mango.
- Tempura Ice Cream: A delightful contrast of hot and cold, where crispy tempura batter surrounds a scoop of smooth ice cream. The warm batter melts in your mouth, revealing the icy sweetness within.
- Matcha Crème Brûlée: A Japanese twist on the classic French dessert, featuring a velvety matcha custard topped with a crisp caramelized sugar crust.
- Chocolate Lava Cake: A rich, decadent chocolate cake with a molten chocolate center that oozes out upon the first bite. Paired with a scoop of vanilla ice cream for a perfect balance of sweetness.
- Green Tea Tiramisu: A fusion of Italian and Japanese flavors, where layers of espresso-soaked ladyfingers alternate with a creamy green tea mascarpone filling.
Portion sizes are generous, allowing you to savor each dessert to its fullest. Pair your dessert with a refreshing green tea, a glass of sake, or a sweet dessert wine for an unforgettable ending to your meal.
Closure
As you savor the last morsel of your dessert, let the memories of your Ohana Sushi experience linger. Our commitment to quality and culinary excellence ensures that every visit is a celebration of taste and tradition. Join us again soon for another unforgettable culinary adventure.
Detailed FAQs
What are the most popular appetizers at Ohana Sushi?
Our signature appetizers include the Crispy Calamari, Gyoza, and Edamame.
What is the difference between sushi and sashimi?
Sushi is vinegared rice topped with various ingredients, while sashimi is thinly sliced raw fish or seafood served without rice.
What are the recommended sushi combinations for first-timers?
We suggest trying the California Roll, Philadelphia Roll, or Spicy Tuna Roll for a well-rounded introduction to our sushi offerings.
