Staten island best pizza – Prepare your taste buds for a tantalizing adventure as we embark on a culinary exploration of Staten Island’s best pizza. Renowned for its thin crust, tangy sauce, and unique character, Staten Island pizza is a culinary gem waiting to be savored.
From the bustling streets to the cozy neighborhood joints, we’ll uncover the secrets behind the island’s pizza prowess, introducing you to the top-rated establishments and the passionate artisans who craft these delectable masterpieces.
Overview of Staten Island’s Pizza Scene: Staten Island Best Pizza
Staten Island, a borough of New York City, has a rich history of pizza-making that dates back to the early 1900s. Italian immigrants brought their culinary traditions to the island, and pizza quickly became a popular dish among the local population.
Over the years, Staten Island pizza has developed its own unique characteristics, such as its thin crust and tangy sauce.
Unique Characteristics
Staten Island pizza is known for its thin, crispy crust. The crust is typically made with a blend of flour, water, yeast, and salt. It is rolled out thin and cooked in a hot oven until it is golden brown.
The sauce used on Staten Island pizza is typically a tomato sauce made with fresh tomatoes, garlic, onions, and oregano. The sauce is often tangy and flavorful.
Popularity
Staten Island is home to a large number of pizza establishments. There are over 100 pizzerias on the island, ranging from small, family-owned businesses to large, chain restaurants. Staten Island pizza is popular with both locals and tourists alike. Many people come to the island specifically to try the pizza.
Top-Rated Pizza Places
Staten Island is a pizza lover’s paradise, with a wide variety of pizzerias to choose from. Whether you’re in the mood for a classic New York-style slice or something more creative, you’re sure to find the perfect pizza on Staten Island.
Here are five of the top-rated pizza places on Staten Island, according to reviews from locals and visitors alike:
Best Overall: Lee’s Tavern
- Address: 4283 Arthur Kill Road, Staten Island, NY 10309
- Phone: (718) 984-9343
- Website: www.lees-tavern.com
Lee’s Tavern is a Staten Island institution, known for its delicious pizza and friendly service. The tavern’s signature dish is the “Grandma” pizza, a thin-crust pizza with a crispy bottom and a flavorful tomato sauce. Lee’s Tavern also offers a variety of other pizzas, including a white pizza, a veggie pizza, and a gluten-free pizza.
“Lee’s Tavern is the best pizza place on Staten Island. The pizza is always delicious, and the service is excellent. I highly recommend the Grandma pizza.”
—Yelp review
Best for Creative Pizzas: Denino’s Pizzeria & Tavern
- Address: 1926 Hylan Boulevard, Staten Island, NY 10306
- Phone: (718) 987-5151
- Website: www.deninos.com
Denino’s Pizzeria & Tavern is known for its creative pizzas, which often feature unique toppings and combinations. The tavern’s most popular pizza is the “White Pie with Broccoli Rabe,” which is made with a white sauce, broccoli rabe, garlic, and mozzarella cheese.
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Denino’s also offers a variety of other pizzas, including a classic Margherita pizza, a meatball pizza, and a vodka pizza.
“Denino’s is the best place to get creative pizzas on Staten Island. The White Pie with Broccoli Rabe is my favorite, but I’ve never had a bad pizza here.”
—Google review
Best for Thin-Crust Pizza: Tottenville Pizza House
- Address: 7416 Amboy Road, Staten Island, NY 10307
- Phone: (718) 984-1115
- Website: www.tottenvillepizzahouse.com
Tottenville Pizza House is known for its thin-crust pizzas, which are made with a crispy crust and a flavorful tomato sauce. The pizzeria’s signature dish is the “Margherita Pizza,” which is made with fresh mozzarella cheese, tomatoes, and basil. Tottenville Pizza House also offers a variety of other pizzas, including a white pizza, a veggie pizza, and a gluten-free pizza.
“Tottenville Pizza House has the best thin-crust pizza on Staten Island. The Margherita Pizza is my favorite, but I’ve never had a bad pizza here.”
—Yelp review
Best for Grandma Pizza: Ralph’s Famous Italian Ices & Pizza
- Address: 1233 Castleton Avenue, Staten Island, NY 10310
- Phone: (718) 447-1117
- Website: www.ralphsices.com
Ralph’s Famous Italian Ices & Pizza is known for its delicious Grandma pizza, which is made with a thick, focaccia-like crust and a flavorful tomato sauce. The pizzeria’s signature dish is the “Grandma Pizza with Pepperoni,” which is made with fresh mozzarella cheese, pepperoni, and basil.
Ralph’s Famous Italian Ices & Pizza also offers a variety of other pizzas, including a white pizza, a veggie pizza, and a gluten-free pizza.
“Ralph’s has the best Grandma pizza on Staten Island. The crust is thick and focaccia-like, and the tomato sauce is flavorful. I highly recommend the Grandma Pizza with Pepperoni.”
—Google review
Best for Sicilian Pizza: Joe & Pat’s Pizzeria
- Address: 1780 Hylan Boulevard, Staten Island, NY 10305
- Phone: (718) 981-0222
- Website: www.joeandpats.com
Joe & Pat’s Pizzeria is known for its delicious Sicilian pizza, which is made with a thick, focaccia-like crust and a flavorful tomato sauce. The pizzeria’s signature dish is the “Sicilian Pizza with Sausage and Peppers,” which is made with fresh mozzarella cheese, sausage, peppers, and onions.
Joe & Pat’s Pizzeria also offers a variety of other pizzas, including a white pizza, a veggie pizza, and a gluten-free pizza.
“Joe & Pat’s has the best Sicilian pizza on Staten Island. The crust is thick and focaccia-like, and the tomato sauce is flavorful. I highly recommend the Sicilian Pizza with Sausage and Peppers.”
—Yelp review
Types of Pizza Available
Staten Island offers a diverse array of pizza options, catering to various tastes and preferences. From classic combinations to innovative creations, the island’s pizzerias showcase the culinary versatility of this beloved dish.
Classic Cheese, Staten island best pizza
The foundation of any great pizza, the classic cheese pizza is a timeless favorite. On Staten Island, this classic is crafted with a blend of mozzarella and Parmesan cheeses, melted to perfection over a crispy, golden-brown crust.
Pepperoni
A crowd-pleaser that never disappoints, pepperoni pizza is another staple on the Staten Island pizza scene. Slices of spicy pepperoni are generously distributed over a bed of melted mozzarella, creating a harmonious blend of flavors.
Sicilian
Hailing from the island’s namesake, Sicilian pizza is a thick, rectangular-shaped pie with a focaccia-like crust. Its dense and chewy texture is complemented by a generous topping of mozzarella, tomatoes, and oregano.
White Pizza
A departure from the traditional red sauce, white pizza offers a lighter, more delicate flavor profile. Instead of tomato sauce, a base of olive oil, garlic, and herbs is spread over the crust, topped with mozzarella and other ingredients like mushrooms, onions, or bacon.
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Pizza-Making Techniques and Traditions
Staten Island’s pizza-making techniques and traditions have been passed down through generations, resulting in a unique and beloved style. The dough is typically made with a blend of bread and semolina flour, which gives it a crispy exterior and a chewy interior.
The sauce is made with fresh tomatoes, garlic, and basil, and is simmered for hours to develop a rich flavor. The cheese is a blend of mozzarella and provolone, which melts perfectly and creates a gooey, satisfying topping.
The Role of Local Ingredients
Local ingredients play a vital role in the flavor of Staten Island pizza. The tomatoes used in the sauce are typically grown in New Jersey, and the mozzarella and provolone cheeses are made from milk from local dairies. These fresh, high-quality ingredients contribute to the unique flavor of Staten Island pizza.
The Importance of Proper Oven Temperature and Cooking Time
The oven temperature and cooking time are critical to achieving the perfect Staten Island pizza. The pizza is typically cooked in a wood-fired oven at a temperature of around 800 degrees Fahrenheit. This high temperature creates a crispy crust and a chewy interior.
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The pizza is cooked for about 10-12 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
Pizza Culture and Events
Staten Island is home to a vibrant pizza culture, with numerous events and festivals dedicated to celebrating the beloved dish. These events bring together locals and visitors alike, fostering a sense of community and shared appreciation for the culinary delights of the borough.
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One of the most notable pizza-related events on Staten Island is the annual Staten Island Pizza Festival. Held in the summer, the festival features a wide variety of pizza vendors from across the borough, offering a diverse array of styles and flavors.
Attendees can indulge in classic New York-style pizza, gourmet pizzas with unique toppings, and even specialty pizzas inspired by different cuisines.
Pizza-Eating Competitions
Staten Island is also known for its pizza-eating competitions, which draw enthusiastic participants and spectators. These events challenge individuals to consume as much pizza as possible within a set time limit. The competitions are often held at local pizzerias or at community events, and they generate a lot of excitement and friendly rivalry.
Charity Events
Pizza also plays a role in charitable events on Staten Island. Local pizzerias frequently donate pizzas to food banks and soup kitchens, helping to feed those in need. Additionally, some pizza-related events are organized specifically to raise funds for local charities, demonstrating the strong connection between pizza and community support.
Final Wrap-Up
As we conclude our pizza pilgrimage, we leave with a newfound appreciation for the artistry and passion that define Staten Island’s pizza scene. Whether you prefer the classic cheese or the adventurous white pizza, there’s a slice here to satisfy every craving.
So next time you’re in search of a truly unforgettable pizza experience, make your way to Staten Island and let your taste buds embark on a journey they won’t soon forget.
Top FAQs
What makes Staten Island pizza unique?
Staten Island pizza is known for its thin crust, tangy sauce, and generous toppings, creating a perfect balance of flavors and textures.
What are some popular pizza places on Staten Island?
Some of the top-rated pizza places include Lee’s Tavern, Denino’s Pizzeria & Tavern, and Lorenzo’s Pizza.
What are some unique pizza variations available on Staten Island?
Staten Island pizza makers offer a variety of specialty pizzas, such as grandma pizza, vodka pizza, and the popular Staten Island-style white pizza.
